Posted inIndustrial Biotechnology Updates What Is the Difference Between Ethanol & Alcohol? Posted by admin July 14, 2021 "Alcohol" is a word that, like a lot of English terms, has a more specific…
Posted inIndustrial Biotechnology Updates Ethanol Posted by admin July 14, 2021 Ethanol, also called ethyl alcohol, grain alcohol, or alcohol, a member of a class of organic compounds that are given…
Posted inIndustrial Biotechnology Updates Glutamic Acid Posted by admin July 14, 2021 Glutamic acid has one additional methylene group in its side chain than does aspartic acid. The…
Posted inIndustrial Biotechnology Updates Tryptophan Posted by admin July 14, 2021 Tryptophan, an essential amino acid, is the largest of the amino acids. It is also a derivative…
Posted inIndustrial Biotechnology Updates Biosensors Posted by admin July 14, 2021 Contents: 1. Introduction to Biosensors 2. Categories of Biosensors 3. Purposes of Biosensors 4. Applications of Biosensor 5. Advantages of…
Posted inIndustrial Biotechnology Updates Gluconic Acid Posted by admin July 14, 2021 Introduction to Gluconic Acid: In industrial microbiology gluconic acid has a long history. Alsberg in…
Posted inIndustrial Biotechnology Updates Lactic Acid Posted by admin July 14, 2021 Lactic acid was the first organic acid produced by fermentation process carried out in 1880.…
Posted inIndustrial Biotechnology Updates What Is Citric Acid, Posted by admin July 14, 2021 Citric acid is found naturally in citrus fruits, especially lemons and limes. Itβs what gives…
Posted inIndustrial Biotechnology Updates Antibacterial Posted by admin July 14, 2021 Antibacterial: Anything that destroys bacteria or suppresses their growth or their ability to reproduce. Heat, chemicals…
Posted inIndustrial Biotechnology Updates CLASSIFICATION OF SECONDARY METABOLITES: HOW PLANTS AND HUMANS USE THEM Posted by admin July 14, 2021 Plants produce a variety of compounds that can be divided into primary metabolites and secondary…